Front of House


Tempe, AZ   |   Part time

As the supervisor, you'll be the go to person during the shift - the first in line to resolve issues and quick to lend a helping hand where needed. When the manager is not present, you'll be responsible for overseeing team members and ensuring customer satisfaction. Higher hourly rate for afternoon supervisors, morning supervisors participate in morning tip pool.

Required Certifications: Food Handler, Alcohol Seller / Server

Age Requirements: Must be 18 or older


-Oversee team members and delegate duties to be accomplished during that shift 

-Train new employees and provide ongoing training to current employees 

-Interact with guests and provide excellent customer service 

-Respond to customer complaints 

-Assist in managing team member schedules 

-Ensure quality control and assist in inventory management

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